3, Jln Elektron U16/E, Denai Alam, 40160 Shah Alam, Selangor, Malaysia
+60 16-349 4831
236 ratings
Welcome to Bakar Danok Station, a culinary gem nestled in Shah Alam, Malaysia, where tradition meets taste. This vibrant eatery specializes in grilled delicacies, offering a menu brimming with affordable and delectable options. Signature dishes like Daging Bakar McDanok feature tender beef grilled to perfection with unique spices, served alongside fresh salad and a special sauce for only MYR 15.00. The Ikan Bakar Arang, specifically the Talapia with Sambal Petai, showcases the perfect blend of softness and spice, priced at just MYR 22.00. Diners rave about the flavors, mentioning the heavenly sambal that complements the fresh grilled fish beautifully. With an extensive menu and a warm, inviting atmosphere, Bakar Danok Station is ideal for family dinners or friendly gatherings. The friendly staff and quick service enhance the experience, making it a must-visit spot for anyone craving authentic Malay grilled cuisine that tantalizes the taste buds.
The menu features a strong focus on grilled seafood, particularly ikan bakar (grilled fish) and sotong bakar (grilled squid), with sambal-based preparations being prominent. Price points range from RM 20 for individual ikan bakar items like Talapia Bakar Sambal to RM 35 for premium oyster servings in larger quantities (10 pieces). Budget-conscious diners can opt for single grilled fish or squid dishes, while those seeking a more indulgent option may consider the oysters served with special sauces and garnishes. The presence of sauces and fresh accompaniments suggests suitability for lunch and dinner occasions where a balanced, flavorful meal is preferred.
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